Whist restaurant at Viceroy Santa Monica trumps all expectations of pleasurable dining. Executive Chef Tony DiSalvo's culinary savvy is on full display as he creates Mediterranean cuisine with a modern twist, showcasing produce sourced both locally and globally. Pastry Chef Brooke Mosley's seasonal desserts complement Chef DiSalvo's talent for artful and savory presentations. Whist's interior décor is the creation of design maven Kelly Wearstler's (KWID) innovative modern design materials, crisp contemporary lines and an airy indoor/outdoor atmosphere that reflect the sophistication of Viceroy.
To make a reservation, please call +1 310 260 7511.
Breakfast:
Monday to Friday 7am - 11am
Lunch:
Monday to Friday 11am - 2:30pm
Dinner:
Sunday to Tuesday 6:30pm - 10pm
Wednesday to Saturday 6:30pm - 10:30pm